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severed fingers hot dogs in ketchup
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Severed Fingers (GFDF, Keto, Paleo, Whole30)

This severed finger hot dog recipe has been around for years and years. It's gross and so awesome. It's a great main course for your Halloween dinner party!
Course Mains
Cuisine American
Prep Time 1 hour
Cook Time 15 minutes
Total Time 1 hour 15 minutes
Servings 16 Servings
Calories 111kcal

Ingredients

  • 2 Packages Hot Dogs or Sausages
  • Ketchup or BBQ Sauce as Needed
  • Onion Slices optional

Instructions

  • Bring a pot of water to a boil.
  • Create 3 shallow horizontal slices about a quarter and two thirds the way up each hotdog or sausage for "knuckles."
  • Boil hot dogs until cooked, about 5 minutes. Let cool slightly.
  • With a sharp knife, cut a small flat space at the tip of the sausage for a "nail."
  • Fill a cup with a couple of tablespoons of ketchup, bbq sauce, or any other red-colored sauce. Place assembled fingers in the cup, burying the ends slightly in the sauce. Serve hot.

Notes

Tip: Heating the sauce helps keep this disgusting Halloween food from cooling down too fast.

Nutrition

Calories: 111kcal | Carbohydrates: 8g | Protein: 5g | Fat: 7g