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Pepperoni Mushroom Pizza Chicken on a Plate

Pepperoni Mushroom Pizza Chicken (GF, Keto, Low Iron)

This Pepperoni Mushroom Pizza Chicken recipe is an awesome way to cull that pizza craving without amping up inflammation with grains!
Prep Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Course: Mains
Cuisine: Italian
Servings: 1 Pizza Chicken
Calories: 505kcal
Author: Heather Cooan


  • 1 Chicken Breast
  • 1 Large Button Mushroom
  • ½ Cup Marinara Sauce
  • 4 Slices Pepperoni
  • ½ Cup Shredded Mozzarella Cheese
  • 1 Teaspoon Italian Seasoning


  • Pre-heat oven to 350 degrees and clean chicken breast.
  • Season chicken breast with salt and pepper and bake for 30 minutes or until almost cooked through.
  • Top chicken breast with toppings and bake for another 10 minutes or until cheese melts.


Calories: 505kcal | Carbohydrates: 10g | Protein: 65g | Fat: 22g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 197mg | Sodium: 1398mg | Potassium: 1405mg | Fiber: 3g | Sugar: 6g | Vitamin A: 1011IU | Vitamin C: 12mg | Calcium: 344mg | Iron: 3mg
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