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Crispy Bacon Brussels Sprouts
Brussels sprouts are so good. They're even better when they're roasted up all crispy with bacon!
Course Sides
Cuisine American
Prep Time 10 minutes minutes
Cook Time 30 minutes minutes
Total Time 40 minutes minutes
Servings 1 Serving
Calories 484kcal
- 2 Slices Cooked Bacon Crumbled
- 6 Fresh Brussels Sprouts
- 2 Tbs. Bacon Grease
Pre-heat oven to 350 degrees.
Drizzle bacon grease over a baking sheet.
Clean as many brussels sprouts as you'd like by cutting off the stem end and then cut in half lengthwise.
Sprinkle crumbled bacon over the brussels sprout to your liking.
Drizzle oilive oil over the sprouts and bacon.
Bake for 30-40 minutes depending on your desired crispiness. I like em nearly burnt!
Calories: 484kcal | Carbohydrates: 11g | Protein: 9g | Fat: 46g | Fiber: 4g