Chocolate Coconut No-Bake Cookies

No-bake cookies are an easy and delicious dessert any time of year, but they're especially great during the holidays. This recipe tastes just like the traditional no-bake cookie, but is sugar-free and keto-friendly.

Course Dessert

Cuisine American

Diet Diabetic, Gluten Free

Prep Time 10

Cook Time 30

Total Time 40

Servings Servings

Calories 90kcal

Author Heather Cooan

Ingredients

2 Heaping Tbsp. Peanut Butter
1 ½ Cup Unsweetened Shredded Coconut
4 Ounce Bakers Chocolate Unsweetened 100% Cacao
1 Heaping Tbsp. Coconut Oil
⅔ Cup Erythritol
1 Teaspoon Salt

Instructions

Melt chocolate, peanut butter, coconut oil, and sweetener in a saucepan on low heat.
Add coconut and stir until completely combined. Keep adding coconut until all of the melted chocolate mixture is soaked up.
Scoop mixture into piles on wax paper or tin foil.
Place the cookies in the freezer for an hour to set.

Nutrition