Gluten-Free (GF) Keto Recipes Snacks
Frankenstein’s Fingers (GF, Keto)
October 12, 2019
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Image Source: Family Fun Go

Oops! Frankenstein came to visit the wrong house and lost his fingers. These doctored up string cheese Frankenstein’s fingers are the perfect finger food (see what I did there?) for kids and adults will nom them too!

Cheese is the best option for party snacks, but why not doctor up some string cheese to make Frankenstein’s Fingers instead of serving a boring old cheese platter? I mean, what’s more fun than munching on a string cheese finger!?

This Halloween themed snack makes a great project for the little ones. They can put together their own string cheese fingers and snack on them. You can even add a little blood with sugar-free ketchup or marinara sauce!

Halloween Serving Trays on Amazon!

Serve these creepy cheese snacks alongside Upside-Down Deviled Egg Eyes and a fun Halloween Veggie Tray for a super spooktacular spread at your next Halloween bash!

Decorate with spiderwebs and plastic spiders, use festive Halloween themed serving trays, and add eyeballs or rubber cockroaches to your punch bowl!

Don’t forget the adult beverages! There are so many fun Halloween Cocktail recipes that you can adjust the sugar content on to make them more health-conscious. This Halloween Bloody Mary is a great option and you can always serve it virgin for an even healthier beverage.

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Frankenstien's fingers cheese snacks

Frankenstein’s Fingers


  • Author: Heather Cooan
  • Prep Time: 30 Minutes
  • Cook Time: 0 Minutes
  • Total Time: 30 minutes
  • Yield: 12 Fingers 1x

Description

These doctored up string cheese snacks make the perfect Frankenstein fingers for your Halloween bash!


Scale

Ingredients

  • 1 Package Mozzarella String Cheese
  • 1 Green Bell Bepper
  • 1 Package Softened Cream Cheese

Instructions

  • Wearing plastic gloves or sandwich bags over your hands to keep the cheese as smudge-free as possible, use a paring knife to cut each string in half and then carve a shallow area for a fingernail just below the rounded end of each half.
  • Mark the joint right below the nail as well as the knuckle joint by carving out tiny horizontal wedges of cheese, as pictured.
  • For the fingernails, slice green bell pepper into 3/8-inch-wide strips. Set the strips skin side down on your work surface and trim the pulp so that it’s about half as thick. Then cut the strips into ragged-topped nail shapes and stick them in place at the ends of the fingers with dabs of cream cheese.

  • Category: Snacks
  • Method: Non-Cook
  • Cuisine: American

Keywords: Frankenstein’s Fingers

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About author

Heather Cooan

Heather is a marketing executive turned nutrition counselor, consultant, and educator. Heather is currently a Nutrition Therapist Master and Functional Diagnostic Nutrition Practitioner candidate and advocates for informed consent, bodily autonomy, and self-directed healthcare. She speaks and writes on nutrition and lifestyle interventions for improved health and wellness. Heather successfully avoided radiation and chemotherapy and healed her body of vulvar cancer utilizing a food-as-medicine approach combined with conventional interventions such as surgery. Heather has also put two autoimmune diseases into remission (Hashimotos and Lichen Sclerosus) and reversed estrogen dominance, insulin resistance, atherosclerosis, and fatty liver through diet and lifestyle change.

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There is 1 comment

  • […] who are dairy-free or veggie-focused. You could also add some flax crackers. You can also serve Frankenstein’s Fingers on this cold cut platter as the cheese option for an even freakier […]

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