There's really nothing better than fresh salsa and if you're like me and love Cilantro (I guess it tastes like soap to a lot of people), fresh cilantro salsa is the best.
I created this recipe back when I was dealing with leaky gut and I was reacting to garlic. So feel free to add garlic if you like, almost all of the conventional pre-made salsas have garlic.
I love cilantro (did I already say that?) and lime in salsa and I made sure to use plenty of both in this recipe, you'll have to let me know what you think when you try it.
I love this stuff on top of a taco bowl or scooped up with a crispy pork rind.
What's your salsa delivery device of choice?
Recipe
Fresh Cilantro Salsa
Fresh and zesty salsa recipe heavy on the lime and cilantro. Perfect for taco Tuesday or any time you need to add some pizazz to a dish.
Ingredients
- 2-3 Medium Fresh Tomatoes
- ½ Red Onion
- 2 Jalapeño Peppers
- 2 Limes
- 1 Bunch of Cilantro
- Salt to Taste
Instructions
- Clean and dice the tomatoes, onion, cilantro, and jalapeños.
- Combine veggies in a bowl.
- Juice limes into the bowl and mix.
- Taste and adjust ingredients to desired heat.
- Chill for at least an hour.
Notes
I like to let this sit in the fridge overnight so the flavors come out and mingle with each other.
Nutrition Facts
Calories:6kcalCarbohydrates:2gProtein:1gFat:1gFiber:1g
Did You Make this Recipe?I'd love to see how it came out. Mention @HeatherCooan or tag #heathercooan!
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